A talented young Brooklynite/Palestinian-American attempts to live out his dreams of becoming a French pastry chef despite his first-generation father's wishes. Struggling to fill his first big order for a gig, tensions arise when the father forbids him from using their family bodega to cook.
3rd December 2021
4 years ago
15 minutes
Finishes at 10:04am
$35,000 ($43,705 today)
Revenue unknown
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